Using real ingredients, everything at Belle’s Bakery is made fresh, in
house everyday.

Kouign Amanns – A flaky, Buttery, caramelized, sugar pastry
originating from 1800’s Brittany France. (Pronounced “Queen AM’N”)
The cake derives its name from the Breton words for cake “Kouign”
and butter "Amann”.

Bear Claws – A Traditional Pastry of laminated dough, almond paste
and almond slivers.

Croissants – Also in the laminated dough family, they come in Plain,
Chocolate, Savory and occasional specials.

Muffin Slices – a little different than a plain muffin, these muffins are
baked in large loaves and sliced

Cookies – Lavender, Shortbread, Chocolate Chip, Sugar and Specials.

Cakes

Tarts

Cinnamon Rolls

Bread Loaves
– Sourdough, Focaccia and Brioche

Scones – Savory and Sweet

Scratch Made Ice Cream and Sorbets – Made using only a handful of
Natural ingredients.

Granola

Marshmallows

Breakfast and Lunch items featuring our own house smoked bacon

Coffee – Park City Roasters
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